Ingredients · Spices and dried aromatics
Turmeric (ground)
How long it keeps
About 24 months unopened
Source: FoodKeeper (USDA), 238 Spice/spices, ground, 2–3 Years · https://catalog.data.gov/dataset/fsis-foodkeeper-data
What ends it. It stops tasting of much long before it becomes unsafe to eat. How to make it last longer
Storage
Cool, dark, airtight. Colour and earth; needs fat and salt to read as anything.
Worth reading
The pack
- Typical UK size
- 40 g
- Weight packed
- 65 g
- Volume
- 90 ml
Computed from net weight and standard pack geometry, not weighed. Manufacturers publish net weight and nobody publishes packed weight or displaced volume, so this is an estimate and is labelled as one.
Per 100 g
Deliberately narrow. These are the five things a long-life diet actually gets wrong, plus energy and protein. It is not a general nutrition model and is not meant to be.
- Energy
- not measured
- Protein
- 6.7 g
- Fibre
- not measured
- Vitamin C
- 0 mg
- Vitamin A
- 3 µg
- Omega-3
- not measured
- Sodium
- 31 mg
Source: CoFID 2021: 13-861 Turmeric, ground
13 recipes using turmeric (ground)
- Chana masala from dried chickpeas
- Chickpea and tomato curry
- Coconut and lemon fish curry
- Coconut, lentil and carrot curry
- Curried baked beans with rice
- Curried tuna and rice
- Kedgeree with mackerel
- Red lentil dal with coconut
- Sardine and tomato curry
- Savoury semolina with paprika oil
- Spiced carrot and chickpea soup
- Spiced rice with lentils and raisins
- Split pea dal with turmeric