Ingredients · Tinned meat

Luncheon meat (tinned)

How long it keeps

About 60 months unopened

Once opened, about 2 days, refrigerated.

Source: FoodKeeper (USDA), 111 Meat products, canned, 5 Years · https://catalog.data.gov/dataset/fsis-foodkeeper-data

What ends it. The food and the tin slowly react. That changes taste and texture rather than making it unsafe. How to make it last longer

Storage

Cool, dark. Fries to a genuinely good crust, which is the whole point of it.

Worth reading

The pack

Typical UK size
340 g
Weight packed
378 g
Volume
390 ml

Computed from net weight and standard pack geometry, not weighed. Manufacturers publish net weight and nobody publishes packed weight or displaced volume, so this is an estimate and is labelled as one.

Per 100 g

Deliberately narrow. These are the five things a long-life diet actually gets wrong, plus energy and protein. It is not a general nutrition model and is not meant to be.

Energy
288 kcal
Protein
11.9 g
Fibre
not measured
Vitamin C
not measured
Vitamin A
not measured
Omega-3
not measured
Sodium
680 mg

Source: CoFID 2021, 19-136 Luncheon meat, Chinese, steamed

7 recipes using luncheon meat (tinned)