Ingredients · Baking and dry goods
Dried yeast (fast-action)
How long it keeps
About 24 months unopened
Source: FoodKeeper (USDA), 561 Yeast, packaged, 2 Years · https://catalog.data.gov/dataset/fsis-foodkeeper-data
What ends it. It takes up water from the air, which is what makes it cake, soften or grow mould. How to make it last longer
Storage
Cool, dark, and genuinely airtight once opened, because yeast is alive and moisture wakes it up in the sachet rather than in the dough. A 7 g sachet raises about 500 g of flour, which is two pan loaves.
The pack
- Typical UK size
- 56 g
- Weight packed
- 62 g
- Volume
- 70 ml
Computed from net weight and standard pack geometry, not weighed. Manufacturers publish net weight and nobody publishes packed weight or displaced volume, so this is an estimate and is labelled as one.
Per 100 g
Deliberately narrow. These are the five things a long-life diet actually gets wrong, plus energy and protein. It is not a general nutrition model and is not meant to be.
- Energy
- 169 kcal
- Protein
- 35.6 g
- Fibre
- not measured
- Vitamin C
- 0 mg
- Vitamin A
- 0 µg
- Omega-3
- not measured
- Sodium
- 50 mg
Source: CoFID 2021, 17-379 Yeast, dried