Ingredients · Tinned pulses

Cannellini beans (tinned)

How long it keeps

About 24 months unopened

Once opened, about 2 days, refrigerated.

Source: FoodKeeper (USDA), 372 Canned goods, low acid (such as meat, poultry, fish, gravy, stew, soups, beans, carrots, corn, pasta, peas, potatoes, spinach), 2–5 Years · https://catalog.data.gov/dataset/fsis-foodkeeper-data

What ends it. The food and the tin slowly react. That changes taste and texture rather than making it unsafe. How to make it last longer

Storage

Cool, dark. Creamy enough to mash as a base.

The pack

Typical UK size
400 g
Weight packed
448 g
Volume
470 ml

Computed from net weight and standard pack geometry, not weighed. Manufacturers publish net weight and nobody publishes packed weight or displaced volume, so this is an estimate and is labelled as one.

Per 100 g

Deliberately narrow. These are the five things a long-life diet actually gets wrong, plus energy and protein. It is not a general nutrition model and is not meant to be.

Energy
96 kcal
Protein
7.1 g
Fibre
6.8 g
Vitamin C
0 mg
Vitamin A
0 µg
Omega-3
not measured
Sodium
6 mg

Source: CoFID 2021: 13-665 Beans, haricot, canned, re-heated, drained

7 recipes using cannellini beans (tinned)