Ingredients · Tinned pulses

Black beans (tinned)

How long it keeps

About 24 months unopened

Once opened, about 2 days, refrigerated.

Source: FoodKeeper (USDA), 372 Canned goods, low acid (such as meat, poultry, fish, gravy, stew, soups, beans, carrots, corn, pasta, peas, potatoes, spinach), 2–5 Years · https://catalog.data.gov/dataset/fsis-foodkeeper-data

What ends it. The food and the tin slowly react. That changes taste and texture rather than making it unsafe. How to make it last longer

Storage

Cool, dark. Hold their shape better than most; good where you want texture.

The pack

Typical UK size
400 g
Weight packed
448 g
Volume
470 ml

Computed from net weight and standard pack geometry, not weighed. Manufacturers publish net weight and nobody publishes packed weight or displaced volume, so this is an estimate and is labelled as one.

Per 100 g

Deliberately narrow. These are the five things a long-life diet actually gets wrong, plus energy and protein. It is not a general nutrition model and is not meant to be.

Energy
72 kcal
Protein
5.3 g
Fibre
6.9 g
Vitamin C
not measured
Vitamin A
not measured
Omega-3
not measured
Sodium
4 mg

Source: Biona Organic Black Beans (400 g), maker declaration · https://biona.co.uk/products/biona-organic-black-beans · accessed 2026-09-20

5 recipes using black beans (tinned)